Recipe: Slow-Cooker Turkey Breast
- Most families spend Thanksgiving in the kitchen preparing for the big feast. Not this year! Opt for this delicious turkey recipe that is so easy, even the kids can help.
Ingredients
- 1 6-lb. bone-in turkey breast
- 1 1-oz. envelope dry onion soup mix (to lower sodium, use only dried sage, salt and pepper to taste)
Directions
- Rinse the turkey breast and pat dry.
- Cut off any excess skin, but leave the skin covering the breast.
- Rub onion soup mix all over outside of the turkey and under the skin.
- Place in a slow cooker. Cover and cook on high for 1 hour, then set to low and cook for 7 hours.
Source: Adapted from Fix it and Forget it Lightly For more healthy lifestyle tips, follow Carolinas Healthcare System and Levine Children's Hospital on Pinterest.
